Right Taste Jamaican Restaurant

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings3
• critical findings2

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Failed findings

• ⚠️(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Goat being stored in a hot hold unit temp 127F. PIC was able to turn up the unit to 135F. Removed goat re heated to 165F.
  code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Fail
• ⚠️System Maintained in Good Repair (P)critical
  Inspector note: Observed faucet at the 3 bay sink is leaking. Contact licensed plumber to repair leak. Provide an invoice on company letter head from a licensed plumber.
  code 590.005/5-205.15-P*** · critical food-safety factorstatus: Fail
• ⚠️Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  Inspector note: Hood sticker expired Aug 2024. Contact licensed hood company to update sticker.
  code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 21, 2024: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.