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Rincon Caribeno Restaurant
April 23, 2019 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings1
Failed findings
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Consumer AdvisoriescriticalInspector note: provide allergin cert for the cert. mgr.
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Food Contact Surfaces DesignInspector note: provide food grade containers/replace all worn equipment.
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Non-Food Contact SurfacesInspector note: elevate all shelving 6 to 8 inches/replace all defective doorgaskets.
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Dishwashng FacilitiesInspector note: repair or replace low temp dishmachine gauge.
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Wiping Cloths Clean SanitizeInspector note: properly store all wiping cloths in a sanitizer solution.
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Hand Cleaner Drying Tissue SignageInspector note: provide dispencor for papertowels and tiolet tissue/post employee's must wash hands signage.
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Floors Designed Constructed InstalledInspector note: provide a washable in walkin floor and freezer walkin floor./clean floor under and behind all equipment
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Walls/Ceilings Designed Constructed InstalledInspector note: seal all barewood at mop room./repair screen door as needed.
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Premises MaintainedInspector note: remove all prep equipment from cellar./remove all wooden pallets.
What changed since the previous inspection?
Compared with Pass on December 26, 2018: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.