Cooked?

Rinconcito Salvadoreno

July 9, 2026 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Several items at serving line refrigerating unit obserevd out of temperature (boiled eggs potato sour cream quieso pico de galo guacamole salsa cucumber) between 47F-50F./ Provide proper cold colding and mantain at 41F or above.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
  • (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
    Inspector note: The three bay sink was not set up properly. Properly train the employees to wash equipment in soapy water rinse in clean water sanitize in the third bay and then air dry the items.
    code 590.002(B)/2-102.11-PF** · serious findingstatus: Pass
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: Observed no PIC on site during the inspection.Provide
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Date marking is not maintained on all prepared food in the reach-in unit. Provide date marking and stored food that is prepared in the refrigeration unit for 24 hrs.(cucumber salad)
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Bulks food bins (rice sugar) observed with portion cup/ Provide scoop with handles to prevent contamination by hands
    code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
  • Service Sink (C)
    Inspector note: There is no mop sink.Provide/ (PIC stated that mop water is being disposed outside the establisment in the back)
    code 590.005/5-203.13-C* · lower-severity findingstatus: Pass
  • Walls and Ceilings Attachments (C)
    Inspector note: Bathroom ceiling vent observed with dust. clean to remove
    code 590.006/6-201.17-C* · lower-severity findingstatus: Pass
  • flagged at inspection
    Inspector note: No Allergen Awarness certificate post/Provide
    code L1status: Pass

What changed since the previous inspection?

Compared with Fail on June 29, 2026: 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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