Roanny Restaurant

September 26, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • PIC Knowledgecritical
    Inspector note: No one on site with a current Food Safety/ Allergen Certification. Provide at least one full time employee who has been enrolled in some form of Food Safety Course. Provide at least one full time employee who has a Food Allergy Certification for the re-inspection. Food Safety handouts were provided at the time of the inspection.
    code M-2-102.11*** · critical food-safety factorstatus: Pass
  • Food Thermometers Provided
    Inspector note: No food thermometers available at the time of the inspection. Provide.
    code 05-4-302.12* · lower-severity findingstatus: Pass
  • Test Kit Provided
    Inspector note: No test kit available at the time of the inspection. Provide.
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood and ventilation tags with a past expiration date of July 2014. Provide up to date Tags for the re-inspection date. Referral to be made to the City of Boston Fire Department.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 16, 2014: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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