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Rosticeria Cancun
February 4, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings10
- critical findings1
Failed findings
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PIC Performing DutiescriticalInspector note: Provide Certified Food Manager Certificate. • Provide Food allergy warning on all menus.
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Food Container LabelsInspector note: Basement-label bulk food containers
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Non-Food Contact SurfacesInspector note: Defrost reach in freezer.
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Equipment ThermometersInspector note: Provide thermometers where necessary.
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Wiping Cloths Clean SanitizeInspector note: Keep wiping cloths in sanitizer.
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Non-Food Contact Surfaces CleanInspector note: Basement -clean inside reach in fryer.
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Installed and MaintainedInspector note: Basement -Repair toilet.
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Hand Cleaner Drying Tissue SignageInspector note: Provide soap for front hand sink.
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Adequate Number Frequency Vermin ProofInspector note: Ladies room Provide cover for waste receptacle.
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Improper Maintenance of FloorsInspector note: Basement-clean and deodorize water boiler room
What changed since the previous inspection?
Compared with Pass on March 11, 2013: 10 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.