✓

Royal Tea

May 2, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 11 code checks were marked passed.

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Checks marked passed

Sanitizers Criteria-Chemicals (P)critical

Inspector note: Chlorine sanitizer testing above 200ppm. Adjusted to 100ppm. Retrain staff to correctly mix sanitizer and test.
code 590.007/7-204.11-P*** · critical food-safety factorstatus: Pass
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: Person In charge needs to take active amangerial control and retrain staff on cleaning and sanitizing warewashing procedures. Review mixing sanitizer and how to test for dilution.
code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
Sanitizing Solutions Testing Devices (Pf)

Inspector note: No test kit on site for confirming chlorine dilution for sanitizing. Provide test kit.
code 590.004/4-302.14-PF** · serious findingstatus: Pass
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Interiors of both ice machines with black mold-like substance. Service line ice machine also with spills. Clean and maintain to avoid contamination. Exterior of 3 compartment sink soiled. Rinse sink also soiled. Clean to prevent contamination.
code 590.004/4-601.11-PF** · serious findingstatus: Pass
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Hand sink at service line blocked by ice bucket. Hand sinks must be clear and accessible at all times.
code 590.005/5-205.11-PF** · serious findingstatus: Pass
Handwashing Cleanser Availability (Pf)

Inspector note: No hand soap at service line hand sink. Provide soap towels and hot water at all times.
code 590.006/6-301.11-PF** · serious findingstatus: Pass
Wiping Cloths Use Limitation (C)

Inspector note: Soiled wiping cloths stored on counters. Store wiping cloths in sanitizing solutions and have wiping towels professionally laundered regularly.
code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
Sponges Use Limitation (C)

Inspector note: Sponges observed at warewashing sink. Discard sponges and discontinue using sponges on food contact surfaces to avoid cross contamination.
code 590.004/4-101.16-C* · lower-severity findingstatus: Pass
Nonfood-Contact Surfaces (C)

Inspector note: Soiled cardboard lining shelf in store room. Discard and discontinue using cardboard to line shelves. Use materials that are smooth durable cleanable and non-absorbent.
code 590.004/4-101.19-C* · lower-severity findingstatus: Pass
Nonfood Contact Surfaces (C)

Inspector note: Floor under prep table with boba and debris. Top of hot water tank with rat droppings. Clena and monitor. Wall behind service line hand sink with spills and soils. Under counter coolers at service line handle and doors soiled. Floor of dry storage with debris and water. Clean and dry. Clean all areas and maintain to avoid contamination. Toop of grease trap soiled and rusted. Resurface as needed.
code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
Toilet Room Receptacle Covered (C)

Inspector note: No covered trash bin in bathroom. Provide covered trash bin.
code 590.005/5-501.17-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 25, 2022: 11 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.