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Rustica House Of Pizza
September 13, 2019 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeEating & Drinking
- failed findings1
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Kitchen- Clean cooking vent hood.
Checks marked passed
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Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)Inspector note: Provide proper consumer advisory on menu's.
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Food Temperature Measuring Devices (Pf)Inspector note: Front counter- provide thermometer for pizza hot holding unit.
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Hand Drying Provision (Pf)Inspector note: Employee restroom- provide paper towels. • Front counter- provide paper towels to hand sink.
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Kitchen- relabel flour bin. • Pizza prep- re-label bulk food bins in pizza cooking area.
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: Pizza prep- repair door seals to 2 door glass reach in.
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Nonfood Contact Surfaces (C)Inspector note: Kitchen- clean drip trays under stoves.
What changed since the previous inspection?
Compared with Fail on September 6, 2019: 1 finding recurred. 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.