✓

Saigon Chicken House

March 18, 2026 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 11 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: PIC will need to review with staff general cleaning proper storage of food where to do prep and not to do prep. Also at all time someone need to be incharge of the location.
code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: PIC will need to provide labels on all small and large bulk food containers.
code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
In-Use Utensils Between-Use Storage (C)

Inspector note: Discontinue to store tongs in use on oven door handles. and pipes.
code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
Wiping Cloths Use Limitation (C)

Inspector note: PIC will need to provide a sanitizer bucket in kitchen. Wiping cloths all over kitchen
code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
Miscellaneous Sources of Contamination (C)

Inspector note: Discontinue to use a large cutting board on top of a trash can as a prep table. Container of raw pork on drain board of dishwasher. Discontinue. Basement is not set up to do pre of any kind. No hand sinks or prep sinks. All prep in basement will need to stop until ok is give from Health Division and equipment installed.
code 590.003/3-307.11-C* · lower-severity findingstatus: Pass
Nonfood-Contact Surfaces (C)

Inspector note: PIC will need to clean... Exterior of bulk food contaoiners. Wire sheves in kitchen and warewashing. Interior and exterior of refrigeration.
code 590.004/4-202.16-C* · lower-severity findingstatus: Pass
Ventilation Hood Systems Filters (C)

Inspector note: PIC will need to clean hood filters on cooking line. Hood sticekr good until end of March 2026 please provide date when hood will be cleaned if not done before re-inspection date.
code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
Good Repair and Proper Adjustment-Equipment (C)

Inspector note: Dishwasher rinsed at 75ppm but PIC had to hold the button to get dishwasher to work. Please have repaired.
code 590.004/4-501.11-C* · lower-severity findingstatus: Pass
Cutting Surfaces (C)

Inspector note: Cutting boards hanging on wall with deep dark stains and scores will need to be replaced.
code 590.004/4-501.12-C* · lower-severity findingstatus: Pass
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Clean walls and ceiling in kitchen and warewashing.
code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
flagged at inspection

Inspector note: Provide a anti choking certificate and post.
code L1status: Pass

What changed since the previous inspection?

Compared with Fail on March 11, 2026: 11 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Dorchester

See every restaurant in Dorchester →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.