✕
Saigon Hut
August 14, 2025 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings0
Failed findings
-
Handwashing Cleanser Availability (Pf)Inspector note: No soap at the toilet handsink and at cooking line handsink . Provide
-
(A) Certified Food Protection Manager (C)Inspector note: No CFPM Certificate and no allergen awarness certificate (only food handler ). Provide.
-
Food Storage Containers Identified with Common Name of Food (C)Inspector note: Several bulk storage containers without lid. Provide.
-
Wiping Cloths Use Limitation (C)Inspector note: Wiping cloths observed wet on the counter. Store properly in sanitizer solution.
-
Food Storage-Preventing Contamination from the Premises (C)Inspector note: The lid broken of one of the bulk food storage container. Provide proper lid.
-
Nonfood Contact Surfaces (C)Inspector note: Interior of some refrigerating unit soile. Clean properly.
-
Handwashing Signage (C)Inspector note: Handsink at cooking line without signage. Provide.
What changed since the previous inspection?
Compared with Pass on September 17, 2024: 7 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in East Boston
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.