Cooked?

Saigon Seafood Restaurant

March 21, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings10
  • critical findings1

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Failed findings

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Garlic in oil mixture sitting out at 52F / Discontinue and keep 41F or below. Moved to refrigeration to cool down after being out for less than an hour
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • Sanitizing Solutions Testing Devices (Pf)
    Inspector note: Provide test kits for the sanitizer used in the 3 bay sink
    code 590.004/4-302.14-PF** · serious findingstatus: Fail
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Interior panel of ice machine visibly soiled / Clean to remove
    code 590.004/4-601.11-PF** · serious findingstatus: Fail
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Bowls used as scoops in the bulk food bins / Discontinue and provide proper handled scoops.
    code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
  • Wiping Cloths Use Limitation (C)
    Inspector note: Wiping cloths out on cutting boards / Store in sanitizer solution when not in use
    code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
  • Ventilation Hood Systems Filters (C)
    Inspector note: All the hood baffles have been taken out for cleaning the night before / Install and ensure baffles are installed when cooking in the future
    code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: *Bottoms of prep tables are rusted out and soiled / Clean and repaint *Exterior of bulk food bins visibly soiled / Clean to remove
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Outer Openings Protected (C)
    Inspector note: Kitchen side door - no weather stripping at bottom allowing for possible rodent entry / Provide weather stripping at bottom of door
    code 590.006/6-202.15-C* · lower-severity findingstatus: Fail
  • Storing Maintenance Tools (C)
    Inspector note: Brooms and mops stored on floor / Elevate at least 6" off the floor when not in use
    code 590.006/6-501.113-C* · lower-severity findingstatus: Fail
  • Cleaning Frequency and Restrictions (C)
    Inspector note: Kitchen walls and floors especially under equipment and tables are visibly soiled / Provide a deep clean to the walls and floors
    code 590.006/6-501.12-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 27, 2023: 10 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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