Sakabayashi Sushi Tavern By Sushiro

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Conformance with Approved Procedures (P)critical
  Inspector note: Please provide the parasite destruction letter for 2026.
  code 590.008/8-103.12-P*** · critical food-safety factorstatus: Pass
• ✓Sanitizing Solutions Testing Devices (Pf)
  Inspector note: No test kit for the 3 bay sink. Provide
  code 590.004/4-302.14-PF** · serious findingstatus: Pass
• ✓Floors Walls and Ceilings-Cleanability (C)
  Inspector note: Observed mold-like substance on the silicone behind the dish machine sink. Remove and repair. Observed a ring/putty around the drain in the hand sink near the 3 bay sink. Remove and repair.
  code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
• ✓Outer Openings Protected (C)
  Inspector note: Front and exterior doors both need door sweeps to ensure no pest activity. Provide. PIC provided me the 2 most recent pest reports. Reports stated no activity or catches. The report did recommend the door sweeps. Spoke to the PIC and explained how important it is to read the pest reports and address any concerns and recommendations on the reports.
  code 590.006/6-202.15-C* · lower-severity findingstatus: Pass
• ✓Repairing-Premises Structures Attachments and Fixtures-Methods (C)
  Inspector note: Please remove the plastic/cover around the 2 gauges on the high temp dishmachine and wipe down to ensure the staff can read the temperatures. If the gauges are not working properly please repair.
  code 590.006/6-501.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 29, 2026: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.