Cooked?

Salem Market

May 9, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 2 code checks were marked passed.

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Checks marked passed

  • Separation Segregation Cross Contaminationcritical
    Inspector note: There are items on the shelves that are expired and one can was severely dented. Segregate all expired and damaged products so they are not on the shelves. (All items found out of date were removed from the shelves and placed in the container to be returned for credit)
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: The shelves in the walk-in cooler are soiled with buildup and they're dropping onto the tops of cans. Clean the shelves to remove debris and keep cans clean.
    code 23-4-602.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 22, 2019: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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