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Sal's Pizza

January 14, 2011 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeEating & Drinking w/ Take Out
failed findings1
critical findings1

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

Labeling of Ingredientscritical

Inspector note: Ingredient documentation must be provided for the dessert items that are sold. Ingredient lists may be provided at the counter. However the ingredient and allergen label(s) should be provided on the packaging.
code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.