Cooked?

Salsas Mexican Grill

January 7, 2022 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings0

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Failed findings

  • Wiping Cloths Use Limitation (C)
    Inspector note: Keep all wiping cloths in a sanitizing solution when cloths are not in use.
    code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Provie scoop with handle for dispensing bulk food at the bulk food container section. Remove soiled and dirty scoop used to dispense bulk foods.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Good Repair and Proper Adjustment-Equipment (C)
    Inspector note: remove plastic lining pipes behind the cooking line at the service area. As area gets soiled woth grease and soils clean area.
    code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: In the kitchen clean the tops of both 5 gallon chemical drums.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • flagged at inspection
    Inspector note: 8.804.11- Provide proof of payment for the 2022 Health Permit and post the 2022 Health Permit.
    code L1status: Fail

What changed since the previous inspection?

Compared with Pass on September 21, 2021: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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