Cooked?

Sanchez Market

December 2, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Compliance with Food Law (P)critical
    Inspector note: Ensure all foods being sold on site are purchased from reputable wholesalers only [ no retail purchasing of foods are allowed to be resold at the commercial level ]
    code 590.003(A)/3-201.11-P*** · critical food-safety factorstatus: Pass
  • Food Labels (Pf)
    Inspector note: Ensure all baked goods at the front counter wrapped individually have proper labels listing ihe ingredients
    code 590.003/3-602.11-PF** · serious findingstatus: Pass
  • Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
    Inspector note: Clearly seperate cleaning agents from ready to eat packaged foods out for retail sale
    code 590.003/3-302.11-C* · lower-severity findingstatus: Pass
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Elevate all foods off the floors of the store a minimum of six inches during storage to reduce potential contamination - and it will allow the floors to be cleaned properly
    code 590.003/3-305.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 25, 2025: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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