Cooked?

Santouka

November 23, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Hand sink in warewash area has soiled dishes inside. Person in charge corrected.
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • Hand Drying Provision (Pf)
    Inspector note: Hand sink in prep area does not have paper towels available. Person in charge corrected.
    code 590.006/6-301.12-PF** · serious findingstatus: Pass
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Squeeze bottles on cookline unlabled. Provide
    code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
  • (B) Cooling Methods (C)
    Inspector note: Observed chicken cooling in covered pan in walk in cooler. Per PIC chicken has been cooked one hour prior. Person in charge removed container and spread product into two uncovered containers.
    code 590.003/3-501.15-C* · lower-severity findingstatus: Pass
  • Nonfood-Contact Surfaces (C)
    Inspector note: Cardboard being used in walk in cooler shelfing. Remove
    code 590.004/4-101.19-C* · lower-severity findingstatus: Pass
  • Ventilation Hood Systems Filters (C)
    Inspector note: Hood sticker is expired. Schedule cleaning appointment
    code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Gasket on production line refrigerator is soiled and torn. Replace
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • Wall and Ceiling Coverings and Coatings (C)
    Inspector note: Ceiling tile missing in basement. Replace
    code 590.006/6-201.16-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 16, 2022: 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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