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Sapori Di Napoli
July 28, 2011 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings2
- critical findings0
Failed findings
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Food ProtectionInspector note: Properly store all boxes and food products at least 6" from floor in basement area.
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Hand Cleaner Drying Tissue SignageInspector note: Provide proper handwash signage for handsink in employee/public restroom. "Employees must wash hands before returning to work.")
What changed since the previous inspection?
Compared with Pass on February 17, 2011: 2 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.