Cooked?

Scali Deli Cafe

April 6, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings3
  • critical findings2

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Failed findings

  • Cold Holdingcritical
    Inspector note: Tuna 55F / Provide proper cold holding temperatures.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
  • Consumer Advisoriescritical
    Inspector note: Burgers and eggs are cooked to order. Menu boards reflect the reminder portion of the consumer advisory. Include the disclaimer (*) next to all cooked to order items on meu boards.
    code M-3-603.11*** · critical food-safety factorstatus: Fail
  • Dishwashng Facilities
    Inspector note: Rinse and sanitizer bay missing drain plugs / Provide.
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 3, 2014: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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