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Scali Deli Cafe

May 23, 2016 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings6
critical findings0

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Failed findings

Inadequate Facilities/Cooling Methods

Inspector note: Diced peppers and onions inside of the deli style cooler with elevated temperatures between 48-55F. PIC stated that the foods had been preparecd from earlier in the morning. Discontinue and ensure all foods have been properly cooled prior to being placed out for service.
code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
Food Protection

Inspector note: Hand sink located directly next to a preparation table wih no splash guard. Relocate or replace.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Gasket around the coffin style freezer damaged. Replace.
code 15-4-202.16* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Several storage shelves in the basement walk-in cooler visibly soiled and with food debris. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Floor of the walk-in refrigerator visibly soiled and with food debris. Clean to remove.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Mop Sink not Provided

Inspector note: Mop sionk in the basement area damaged and not operating properly. Address and make any necessary repairs.
code 42-5-203.13* · lower-severity findingstatus: Fail

Checks marked passed

Wiping Cloths Clean Sanitize

code 21-3-304.14* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Pass on April 16, 2015: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.