Cooked?✓
Scholars Restaurant
June 24, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
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Shellstock IDInspector note: Shell stocks on site from the beggining of May and at the timje of the inspection there was fresh shell fish in the walk-in cooler. Ensure all tags are being maintained for a minimum of 90 days.
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Food Contact Surfaces CleanInspector note: Surface of the potatoe slicer with cacked on foods. Clean to remove.
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Insects Rodents AnimalsInspector note: Evidence of fruit fly activity in the main kitchen area. Addess and provide an up to date pest control report for the re-inspection.
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Clean Equipment & Utensils StorageInspector note: Knife observed being stored in between a preparation table and 2 door cooler. Discontinue and store all knives in clean and protected area's.
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Installed and MaintainedInspector note: Several pipes under the dish machine appear to be leaking. Address and make any necessary repairs.
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Improper Maintenance of FloorsInspector note: Floor of the walk-in cooler for kegs damaged and separating from the ground. Address and make any necessary repairs.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/Ceilings
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Fixture's not properly shieldedInspector note: Lights above dish machine missing shield. Provide.
What changed since the previous inspection?
Compared with Fail on June 15, 2016: 8 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.