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Scollay Square
May 18, 2009 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings10
- critical findings0
Failed findings
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Non-Food Contact SurfacesInspector note: Basement Clean and defrost walk in freezer.
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Equipment ThermometersInspector note: Kitchen - Provide thermometers where necessary.
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Test Kit ProvidedInspector note: Ware wash - Provide test kit.
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Wiping Cloths Clean SanitizeInspector note: Kitchen-keep wiping cloths in sanitizer.
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Non-Food Contact Surfaces CleanInspector note: Kitchen-clean grease buildup on cooking equipment.
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Hand Cleaner Drying Tissue SignageInspector note: Kitchen - Provide soap for hand sink
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Improper Maintenance of FloorsInspector note: Seal rusted areas in walk ins
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: 1st Floor-clean cooking vent hood and update sticker.Clean vent in produce walk in
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Inadequate LightingInspector note: Basement kitchen - Repair non working lights.
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Premises MaintainedInspector note: Basement -Clean storage area
What changed since the previous inspection?
Compared with Pass on January 12, 2009: 10 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.