✕

Scollay Square

November 21, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings1

← Back to the current restaurant page

Failed findings

PIC Performing Dutiescritical

Inspector note: CFPM/PIC not monitoring general facility maintenance. Provide active managerial control as it is defined in the 1999 food code.
code M-2-103.11*** · critical food-safety factorstatus: Fail
Non-Food Contact Surfaces

Inspector note: Under threshold to downstairs walklin with exposed raw wood. Seal to maintain smooth durable non porous and easily cleanable.
code 15-4-202.16* · lower-severity findingstatus: Fail
Clean Equipment & Utensils Storage

Inspector note: Observed two pairing knives being stored in holes in rotted piece of wood attached to dishmachine wall in dishroom. Wash/rinse/sanitize/air dry. Store equipment properly in protected areas to avoid potential contamination.
code 24-4-903.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Heavy buildup of grease under equipment at upstairs cookline. Thoroughly clean under and around all in line equipment at cookline. Floors in basement walk in coolers with buildup. Clean to remove. Missing grout between tiles on dishroom floor with stading water. clean to remove. Replace grout to maintain floor smooth durable non porous and easily cleanable.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: Rotted piece of wood attached to wall behind area where soiled equipment table is attached to dishroom wall. Remove/repair/replace with smooth durable non porous and easily cleanable material.
code 37-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 12, 2016: 5 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Beacon Hill

See every restaurant in Beacon Hill →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.