Sebastians Cafe

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings6
• critical findings4

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Failed findings

• ⚠️Labeling of Ingredientscritical
  Inspector note: Some pastry product out for service(Coffee cake etc) not labeled??
  code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail
• ⚠️Hot Holdingcritical
  Inspector note: Grilled sandwich/wrap holding at 125F.
  code 03-3-501.16*** · critical food-safety factorstatus: Fail
• ⚠️Cold Holdingcritical
  Inspector note: Cheese in open air refridge at 50F.Chef salad stacked 3 high in open air refridge at 50F.(Please ensure that product is properly chilled down to 41F before being put out for service-Its not clear as described from PIC during inspection that this practice occurs).
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
• ⚠️Good Hygienic Practicescritical
  Inspector note: Cook observed cutting food at prep area open to public view and then eating in same area-No tasting utensil and no handwashing until Inspector talked about proper procedures).
  code 12-2-401.11-.12*** · critical food-safety factorstatus: Fail
• ⚠️Installed and Maintained
  Inspector note: Loose faucet at handsink.
  code 29-5-201/02.11* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Hood system has a sticker on it dated 4-2009.I believe it is overdue for service(Service should occur atleast every 6mos. for type of cooking done at location).Refer to BFD.
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 27, 2008: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.