Sebastians Cafe

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Labeling of Ingredientscritical
  Inspector note: Provide complete labels.
  code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
• ✓Cold Holdingcritical
  Inspector note: The tuna at the salad station is 49F. Provide proper cold holding of 41F or below. The undercounter unit in the hot area is running at 45F the chicken is 52F boiled eggs 45F yogurt 52F. Repair unit to provide proper cold holding of 41F or below.
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
• ✓Number Convenientcritical
  Inspector note: The handsink behind the sandwich line is not working. Repair so employees can properly wash their hands.
  code 31-5-203.11*** · critical food-safety factorstatus: Pass
• ✓Food Contact Surfaces Clean
  Inspector note: The slicer is soiled with food debris. Clean to remove. The interior of the ice machine is soiled. Clean to remove.
  code 22-4-601/602.11** · serious findingstatus: Pass
• ✓Food Contact Surfaces Design
  Inspector note: The containers for the salad display have chipping paint. Resurface or replace to provide a smooth cleanable durable surface.
  code 14-4-202.11* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: Counters and refrigerators are soiled with food debris. Clean all counters shelves interior and exterior of equipment to remove debris.
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Hand Cleaner Drying Tissue Signage
  Inspector note: Paper towels are outside of dispenser at the handsink near the salad chop station. Provide paper towels at each handsink. There is no soap or paper towels at the coffee handsink. Provide.
  code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: The floors are soiled behind equipment. Clean to remove.
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 6, 2012: 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.