✓
Sebastians Cafe
October 10, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.
Checks marked passed
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Cold HoldingcriticalInspector note: Hard boiled eggs 49F Tuna 50F / Provide proper cold holding temperatures. • Sauteed onions 48F Chicken salad 50F Tuna salad 50F / Provide proper cold holding temperatures.
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Food Contact Surfaces CleanInspector note: Interior of ice machine with visible soiles / Clean to remove.
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Inadequate Facilities/Cooling MethodsInspector note: Reach in unit 55F / Repair. Do not store any PHFs in unit until repair is made.
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Food ProtectionInspector note: 2 dented cans noted in walk in cooler / Remove.
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Food Utensil StorageInspector note: Salad tongs stored in stagnant water / Discontinue and properly store.
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Non-Food Contact Surfaces CleanInspector note: Exterior of ice machine with visible soils / Clean to remove. • Interior of reach in units with visible soils and food debris / Clean to remove.
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Hand Cleaner Drying Tissue SignageInspector note: Liquid hand soap missing from 2 hand sinks at front line / Provide.
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Improper Maintenance of FloorsInspector note: Floors throughout are visibly soiled / Thoroughly clean to remove
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Walls in 3 bay sink area are soiled / Clean to remove Walls at threshold to 3 bay sink area are soiled and have paint chipping / Clean and repaint.
What changed since the previous inspection?
Compared with Fail on October 2, 2014: 9 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.