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Seven's Ale House
March 6, 2023 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings1
Failed findings
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Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)criticalInspector note: Low temp 0 PPM of Chlorine All ware washing will be performed in the high temp dish washer which Final temp 184F
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Prohibiting Animals (Pf)Inspector note: Upon my arrival a customers dog was roaming unharnessed unleashed or untethered unless these devices interfere with the service animal's work inside the establishment including the prep area I provided the PIC with the Massachusetts Food Code and the ADA Service animal information Dog was removed from premises
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(A) Certified Food Protection Manager (C)Inspector note: No proof of full time on site certified food protection manager - PIC could not find the certificaiton Post certifications in a consicuous public place with Health Permit
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Miscellaneous Sources of Contamination (C)Inspector note: Items stored on top of ice machine - Basement
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Equipment Food-Contact Surfaces and Utensils-Frequency (C)Inspector note: Clean and sanitze all areas where the dog was present (Kitchen/prep/behind counter)
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Nonfood Contact Surfaces (C)Inspector note: Clean and sanitze all areas where the dog was present (Kitchen/prep/behind counter) Clean interior and exterior of all refrigeration units
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flagged at inspectionInspector note: Allergen certification is not recognized by 105CMR590.000 Allergen notice missing from beverage menus
What changed since the previous inspection?
Compared with Pass on November 22, 2021: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.