✓
Shabu-Zen
November 3, 2020 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.
Checks marked passed
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Proviude a PIC available during all hours of operatiuon of this restaunt. Party of 10 seated together by the hostess. City of Boston guidelines require no more than 6 people in the same party seated together at the same table. The party of 10 was seperated in to 2 parties of 5 seperated by 6 feet of seperation.
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Hand sink in prep kitche is blocke. Remove all non hand washing items stored in the hand sink.
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Controlling Pests (Pf)Inspector note: Remov fly strips eration.hanging from ceiling in dish room. Fly strips should only be used during off hours of operation.
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: remove gray shipping plastic from exterior of the ice machine.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: clean fkoor of the fire panel room. Remove all unecessary items and keep all remaining items 6 inches off the floor.
What changed since the previous inspection?
Compared with Fail on October 26, 2020: 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.