Cooked?

Shanti Boston Llc

January 23, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings5
  • critical findings4

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Failed findings

  • Approved Sourcecritical
    Inspector note: Provide paper work and wholesale licence for company making and providing sushi
    code 01-3-201.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Cleancritical
    Inspector note: Witnessed staff washing equipment in hand sink. PIC will need to review with staff proper warewashing.
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • Location Accessiblecritical
    Inspector note: Review with staff to use hand sink to wash hands only.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
  • PIC Performing Dutiescritical
    Inspector note: 8-303.20 Non payment of 2019 Health Permit. PIC will need to go to Mass Ave and address.
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Be sure all hand sinks have soap and paper towels.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 3, 2018: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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