Cooked?

Shanti Taste Of India

November 14, 2019 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings9
  • critical findings0

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Failed findings

  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: No bodily fluid spill kit provide
    code 590.002/2-501.11-PF** · serious findingstatus: Fail
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: Name on exterior of establishment is different from name on permits must change all permits with new name. (Same Owners)
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: No date marking on foods stored more than 24 hrs.
    code 590.003/3-501.17-PF** · serious findingstatus: Fail
  • Food Temperature Measuring Devices (Pf)
    Inspector note: No thermometer inside refrigerator unit provide.
    code 590.004/4-302.12-PF** · serious findingstatus: Fail
  • Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
    Inspector note: no covers on stored foods inside walk in cooler provide. no sneeze guards for cold foods on buffet line.
    code 590.003/3-302.11-C* · lower-severity findingstatus: Fail
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: No labels on bulk food containers provide.
    code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
  • (B) Cooling Methods (C)
    Inspector note: Food covered completely during cooling process.
    code 590.003/3-501.15-C* · lower-severity findingstatus: Fail
  • Service Sink (C)
    Inspector note: Enclose mop sink.
    code 590.005/5-203.13-C* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Clean floor below cooking equipment and repair opening on wall at seating area.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 13, 2019: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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