Shawarma Falafel

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings1
• critical findings1

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Failed findings

• ⚠️Conformance w/ Approved Procedurescritical
  Inspector note: Provide variance for 2 vertical broilers in use.
  code M-8-103.12*** · critical food-safety factorstatus: Fail

Checks marked passed

• ✓Food Contact Surfaces Design
  Inspector note: Provide an electric carving knife for slicing the chicken cone on the vertical broiler
  code 14-4-202.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Pass on February 13, 2014: 1 finding appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.