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Shawarma Falafel
September 22, 2022 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings0
Failed findings
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Sanitizing Solutions Testing Devices (Pf)Inspector note: Provide a test kit to measure and monitor the sanitizer strength of the sanitizer used in the 3 bay sink.
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Hand Drying Provision (Pf)Inspector note: Provide paper towels that fit into the current paper towel dispensers
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Cutting Surfaces (C)Inspector note: replace scoured and stained cutting board on the cold unit located on the service line.
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Nonfood Contact Surfaces (C)Inspector note: Clean all prep tables used in the basement. All tables are dirty to the touch. Remove buildup of soils food encrustments. Clean the top of the indoor grease container. Remove grease buildup. Clean all coking equipment on the hot line. Clean the interior and the exterior of the 2 door reach in located in the basement. Remove food debris and buildup of soils.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: clean floor area under and behind the hot line at the service area. Remove heavy grease buildup on the floor. Clean hood filters to hoods system on the hot line. Remove heavy grease buildup. Clean floor area of the kitchen. Remove grease nd sil buildup throughout the kitchen.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Remove all unecessary items stored in the basement storage area.
What changed since the previous inspection?
Compared with Pass on May 4, 2022: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.