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Shinmio Tea
December 21, 2020 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings3
- critical findings0
Failed findings
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: remove food items stored in opened cans in the refrigerator. Provide proper food grade containers for storage of food products. Remove all non ice related materials from storage on top of the ice machine. • remove items blocking path to the hand sink in the kitchen. Keep path to the hand sink open and clear.
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Wiping Cloths Use Limitation (C)Inspector note: keep all in use wiping cloths in a sanitizing solution when not in use.
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Wood Use Limitation (C)Inspector note: remove wooden spoon used in kitchen.
What changed since the previous inspection?
Compared with Pass on July 13, 2020: 3 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.