Side Chick

July 30, 2024 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings18
critical findings2

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Failed findings

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: sliced chees in sandwich unit 48 degrees/provide proper temperature of 41 degres or below.
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: mac and cheese 110 degrees in hot holding unit/ owner removed and reheated to 165 degrees
code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Fail
Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: provide complete vomit clean up kit
code 590.002/2-501.11-PF** · serious findingstatus: Fail
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: kitchen /properly clean and sanitize all utensils after each use
code 590.004/4-601.11-PF** · serious findingstatus: Fail
Wiping Cloths Use Limitation (C)

Inspector note: properly store all wiping cloths in a sanitizing solution
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: walk in/provide proper covers to all raw chicken containers in unit. properly store all bulk food bags in covered labeled food service grade containers 2 door reach in/remove food items from open #10 can/ provide covered food service grade container
code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
Food Preparation (C)

Inspector note: 3 bay food prep sink in basement/ provide proper air gap to the 3 drains.
code 590.003/3-305.14-C* · lower-severity findingstatus: Fail
Miscellaneous Sources of Contamination (C)

Inspector note: mop sink/properly enclose
code 590.003/3-307.11-C* · lower-severity findingstatus: Fail
Sponges Use Limitation (C)

Inspector note: 3 bay sink/remove all sponges
code 590.004/4-101.16-C* · lower-severity findingstatus: Fail
Cutting Surfaces (C)

Inspector note: resurface/ replace all worn white cutting boards
code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: hot line/ clean interior of friolator cabinets to remove grease build up clean wall behind 3 compartment sink clean dust from all menu boards/digital provide proper covers to all ceiling vents basement/soda storage room/ repair walls to be smmoth easily cleanable
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
System Maintained in Good Repair (C)

Inspector note: 3 bay sink/provide proper drain plugs to fill all bays freezer in basement and in upper kitchen defrost units
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
Maintaining Refuse Areas and Enclosures (C)

Inspector note: clean outdoor trash area grounds clean exterior of greas container to remove greas build up
code 590.005/5-501.115-C* · lower-severity findingstatus: Fail
Surface Characteristics-Indoor Areas (C)

Inspector note: kitchen/ clean floor area under/ around and behind all cooking equipment/ reach in units/ storage shelving and 3 compartment sink basement/ clean floor area under and around/ behind all reach in units and sinks/storage shelving basement/ remove expandable foam/ soiled with rodent droppings/properly seal floor to be smooth and easily cleanable
code 590.006/6-101.11-C* · lower-severity findingstatus: Fail
Walls and Ceilings Attachments (C)

Inspector note: kitchen and basement/ clean all light shields to remove debris restroom/repair exhaust vent
code 590.006/6-201.17-C* · lower-severity findingstatus: Fail
Controlling Pests (C)

Inspector note: basement/remove evidence of rodent droppings from floor area under and around reach in freezers and 3 bay food prep sink in basement. provide detailed licensed extermination report. exterior rear door/ provide proper door sweep to remove all daylight
code 590.006/6-501.111-C* · lower-severity findingstatus: Fail
Maintaining Premises Unnecessary Items and Litter (C)

Inspector note: remove storage of all aprons from mop sink area/restroom
code 590.006/6-501.114-C* · lower-severity findingstatus: Fail
Closing Toilet Room Doors (C)

Inspector note: restroom/provide self closing door
code 590.006/6-501.19-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 13, 2024: 18 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.