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Smith & Wollensky Atlantic Wharf
April 4, 2016 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings0
Failed findings
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Insects Rodents AnimalsInspector note: Evidence of heavy fruit fly activity on the top preparation floor. Address.
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Food Container LabelsInspector note: Several suace containers with no labels. Provide.
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Non-Food Contact SurfacesInspector note: Door of the under the counter cooler not closing properly. Repair. Serveral lights out above the stove top. Replace.
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Equipment ThermometersInspector note: Wash guage of the dish machine does not appear to be moving or registering at all. Address and make any necessary repairs.
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Non-Food Contact Surfaces CleanInspector note: Heavy carbon build-up inside of the Blodgett oven near the 3 bay sink. Clean to remove. Sludge like substance observed around the pipe of the hand sink in the meat preparation room. Clean to remove.
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Installed and MaintainedInspector note: Hand sink of the first floor not operating properly. Address and make all necessary repairs. Mop sink on the first floor not draining properly. Address and make any necessary repairs.
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Fixture's not properly shieldedInspector note: Lights near the ice machines not properly shielded. Provide.
What changed since the previous inspection?
Compared with Pass on December 9, 2014: 7 findings appeared for the first time.
Browse this restaurant's inspections
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.