Cooked?

Souper Siam

September 15, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings6
  • critical findings1

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Failed findings

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Walk-in observed chicken stored next to veggies/ Properly store all raw foods Below Ready to eat foods 2 door unit observed eggs stored on top of ready to eat food/ properly store all raw food below ready to eat food
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Interior of double door fridge observed soiled interior of fryolater observed with grease buid up. prep area observed soiled clean to remove interior of handsink observed soiled Interior and exterior of fridge clean to remove soiled walking fridge remove cardboard under the shelving
    code 590.004/4-601.11-PF** · serious findingstatus: Fail
  • Hand Drying Provision (Pf)
    Inspector note: Hand sink in the kitchen observed without paper towel/ Provide
    code 590.006/6-301.12-PF** · serious findingstatus: Fail
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Bulk foods/sugar /provide proper scoop with handle for bulk food bin Portion cup observed in use to dispense foods from bulks. Discontinue and provide scoop with handle to prevent contamination by hands
    code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
  • Thawing (C)
    Inspector note: Thawing chicken at room temperature in container on prep table/properly thaw all foods under refrigeration or running potable water/PIC placed products in walk in unit
    code 590.003/3-501.13-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: kitchen/clean floor area under around and behind all shelving reach in units to remove debris kitchen/clean walls to remove dust and debris Storage room clean floor area under all shelving and remove cardboard boxes from the floor. stored all boxes 6inch of the floor
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 7, 2025: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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