South Boston Market

April 1, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings2
  • critical findings2

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Failed findings

  • Approved Sourcecritical
    Inspector note: Empanadas for sale. PIC could not provide invoice. Source foods from licensed wholesale provider. PIC voluntarily discarded empanadas on site.
    code 01-3-201.11*** · critical food-safety factorstatus: Fail
  • Hot Holdingcritical
    Inspector note: Empanadas out at room temperature with at 52F. Maintain hot foods hot at 135F or above.
    code 03-3-501.16*** · critical food-safety factorstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 24, 2018: 2 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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