South End Pizza & Grill

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
  Inspector note: Observed sliced deli meats / cut produce held over 24hrs per PIC without date marking. Provide date marking on all ready to eat food items stored / held over 24hrs per PIC.
  code 590.003/3-501.17-PF** · serious findingstatus: Pass
• ✓(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
  Inspector note: Observed food debris under top lid of deli station. Clean to remove all food debris Observed heavy ice build up in deep freezer in basement. Clean to remove all ice build up
  code 590.004/4-601.11-PF** · serious findingstatus: Pass
• ✓flagged at inspection
  Inspector note: Observed no allergy awareness certificate posted. Discussed with PIC to provide an allergy awareness certificate and post in a conspicuous place for the consumer
  code L1status: Pass

What changed since the previous inspection?

Compared with Fail on January 8, 2025: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.