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Spike's Junkyard Dogs

June 23, 2009 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings7
critical findings0

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Failed findings

Insects Rodents Animals

Inspector note: Properly remove all evidence of live fruit flies in rear food prep area. Properly remove all flypaper from ceiling in basement.
code 35-6-501.111/.115** · serious findingstatus: Fail
Equipment Thermometers

Inspector note: Provide proper internal thermometer for 2 Door refrigerator in rear food prep area.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Properly store all wiping cloths in a sanitizing Solution in Food prep areas.
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Properly clean and resurface bottom shelf on food prep table in rear.
code 23-4-602.13* · lower-severity findingstatus: Fail
Adequate Number Frequency Vermin Proof

Inspector note: Provide covers for all waste receptacles.
code 33-5-501.13-.17* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: Properly clean exhaust hood ventilation system and ansul pipes above cooking equipment.
code 37-6-201.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Property remove all unnecessary articles from basement if not needed.
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 21, 2009: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.