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Spike's Junkyard Dogs
March 7, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings11
- critical findings1
Failed findings
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Cold HoldingcriticalInspector note: dressing 55 degrees/discarded by manager
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Insects Rodents AnimalsInspector note: basement/remove evidence of rodent droppings from floor throughout • basement/remove fly paper
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Food ProtectionInspector note: provide covers to all self service condiments basement/store all opened bulk food bags in covered containers
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Non-Food Contact SurfacesInspector note: replace cracked hot holding containers remove items from grease trap resurface lower rusted prep table replace broken outlet cover at wall
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Dishwashng FacilitiesInspector note: 3 bay sink/repair sanitizer pump
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Equipment ThermometersInspector note: 2 door true drawer/provide accurate internal thermometer to register 41 degrees or below basement/provide thermometer to all reach in units
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Non-Food Contact Surfaces CleanInspector note: clean hot dog warmer at center island
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Hand Cleaner Drying Tissue SignageInspector note: basement handsink/provide refill of paper towels
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Outside Storage Improperly MaintainedInspector note: clean outside trash area
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Improper Maintenance of FloorsInspector note: basement/clean floor area behind all reach in units basement/remove stagnate water from floor
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Inadequate LightingInspector note: hot line/replace burnt out lights
What changed since the previous inspection?
Compared with Fail on October 6, 2010: 3 findings appeared for the first time. 8 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.