✓

Spring House

February 3, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

Equipment Thermometers

Inspector note: Wash gauge on high temperature dishwasher not working. PIC called and will be replaced today or tomorrow morning.
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: General cleaning of interior and exterior of refrigeration equipment for soils. Shelves in warewashing area walk in and kitchen area visibly soiled with dry food. Clean to remove. Exterior of dishwashing soiled with grime. Clean to remove. Exterior of juice machine soiled with dry juice. Clean to remove. PIC stated that he is replaceing machine with a new one.
code 23-4-602.13* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Walls by opening to warewashing/ trash barrel soiled. Clean to remove. Wall by hand sink in kitchen has dry soap on it. Clean to remove.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 27, 2014: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.