Ss Market

• official resultPass
• resultPass
• inspection typeRetail Food
• failed findings0
• critical findings0

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Checks marked passed

• ✓Characteristics-Materials for Construction and Repair (C)
  Inspector note: Remove cardboard box as liner and provide commercial food service grade liner.
  code 590.004/4-101.11-C* · lower-severity findingstatus: Pass
• ✓(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
  Inspector note: Clean tops of some canned food products to remove visible soil. Clean vent covers to refrigeration units to remvove visible soil.
  code 590.004/4-601.11-C* · lower-severity findingstatus: Pass
• ✓Handwashing Aids and Devices Use Restrictions (C)
  Inspector note: No paper towels at hand wash sink behind service counter provide.
  code 590.006/6-301.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 12, 2021: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.