Star Market No. 4572

• official resultPass
• resultPass
• inspection typeRetail Food
• failed findings0
• critical findings0

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Checks marked passed

• ✓Temperature Measuring Devices-Functionality (Pf)
  Inspector note: provide internal thermometer for the deli cooler.
  code 590.004/4-204.112-PF** · serious findingstatus: Pass
• ✓Using a Handwashing Sink-Operation and Maintenance (Pf)
  Inspector note: Hand sink in sseafood secion blocked by rolling rack. Remove the rack from the path to the hand sink
  code 590.005/5-205.11-PF** · serious findingstatus: Pass
• ✓Cutting Surfaces (C)
  Inspector note: replace worn and stained cutting boards on sandwich unit in prepared foods.
  code 590.004/4-501.12-C* · lower-severity findingstatus: Pass
• ✓Floors Walls and Ceilings-Cleanability (C)
  Inspector note: Clean wall behind the cooking line in prepared foods. Clean floor under and behind the hot line Clean freezer floor. Remove ice buildup.
  code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 30, 2020: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.