Starbucks Coffee Inc.

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings3
• critical findings1

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Failed findings

• ⚠️Separation/Sanitizer Criteriacritical
  Inspector note: Quats sanitizer reading 0-100ppm. Manufacturer's instructions call for 150-400ppm. Repair.
  code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
• ⚠️Adequate Number Frequency Vermin Proof
  Inspector note: Interior of trash barrels with debris and spillage clean to remove.
  code 33-5-501.13-.17* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: Floors underneath eqiupment with debris and soils clean to remove. • Floors with dried spills clean to remove.
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Spoilage Unsafe Foodcritical
  Inspector note: Due to no electricity discarded unsafe food All dairy food products stored in walk in cooler over night.
  code 01-3-101/701.11*** · critical food-safety factorstatus: Pass

What changed since the previous inspection?

Compared with Pass on March 8, 2011: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.