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Starbucks Coffee No. 862

November 5, 2008 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings5
critical findings2

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Failed findings

Spoilage Unsafe Foodcritical

Inspector note: MOP BUCKET-when not in use store mop bucket clean and dry-DO NOT leave dirty water in bucket--
code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
Separation/Sanitizer Criteriacritical

Inspector note: AT INSPECTION--tested sanitizer for wiping clothed-quats test over 400 hundred parts per mil-reviewed with mgr-CORRECT-to 200 ppms-
code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: OBSERVED-order on delivery left in hall / common area not protected-CORRECT-on delivery store order away-in protected location DO NOT leave delivery in hall / common area to protect from tampering--
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: CLEAN-trash container of built up grime--
code 23-4-602.13* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: REPAIR loose faucet on hand sink--
code 29-5-201/02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 6, 2008: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.