State Street Sushi

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Contact Surfaces Cleancritical
  Inspector note: No sanitizer present time of inspection. Provide for sanitizing all food contact surfaces. PIC is going to buy.
  code 20-4-703.11*** · critical food-safety factorstatus: Pass
• ✓PIC Performing Dutiescritical
  Inspector note: PH log not update . Record ph daily No current letter 2019 on parasite destruction.. Provide PIC Ling Chai Zheng Food Safely Certification Expired . Provide current certification sign up for test.
  code M-2-103.11*** · critical food-safety factorstatus: Pass
• ✓Test Kit Provided
  Inspector note: Damage test kit. Replace. for proper dilution of sanitzer.
  code 17-4-302.14* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: Soils on floor at warewash area . Clean
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 16, 2019: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.