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Stephanie's On Newbury

April 12, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Location Accessiblecritical

Inspector note: Hand sink at end of cooking/prep line not easily accessable - Kitchen/prep
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
Non-Food Contact Surfaces

Inspector note: Exposed wood on shelving above hand sink - Salad area and runners section Rust on shelving - Cooking line Chipped paint on mixer stand - Kitchen/prep area
code 15-4-202.16* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Clean and resurface wooden step to storage area
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Ceiling in disrepair - Enterance to storage area Expanding foam on ceiling not trimmed and ceiling in disrepair - Storage area
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 29, 2019: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.