Stephanie's

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Sanitizing Solutions Testing Devices (Pf)
  Inspector note: Low Temp Dish machine at bar missing sanitizer test kit. Provide.
  code 590.004/4-302.14-PF** · serious findingstatus: Pass
• ✓Using a Handwashing Sink-Operation and Maintenance (Pf)
  Inspector note: Handsink at cooking line and prep area blocked with equipment in front. Remove and keep accessible all the time.
  code 590.005/5-205.11-PF** · serious findingstatus: Pass
• ✓Food Storage Containers Identified with Common Name of Food (C)
  Inspector note: Bulk food container without label. Provide.
  code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
• ✓In-Use Utensils Between-Use Storage (C)
  Inspector note: Ice scoop placed on top of ice machine. Store on a clean/sanitized surface.
  code 590.003/3-304.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 26, 2025: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.