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Steve's Greek Cuisine Inc.

September 27, 2013 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings6
critical findings0

Failed findings

Food Contact Surfaces Design

Inspector note: Worn cutting (large) board - Resurface or replace
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Exposed wood on shelving along the front counter - Replace or repair • Rusted exterior of grease trap.
code 15-4-202.16* · lower-severity findingstatus: Fail
Re-use of Single Service Articles

Inspector note: Reusing cottage cheese containes to stored condiments.
code 26-4-502.13* · lower-severity findingstatus: Fail
Adequate Number Frequency Vermin Proof

Inspector note: No covers for waste receptacles
code 33-5-501.13-.17* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: Dusty discolor and stained ceiling and fixtures
code 37-6-201.11* · lower-severity findingstatus: Fail
Soiled Linen Storage

Inspector note: Properly store all soiled linen - Covered and away from food prep and ware washing areas.
code 44-4-802/03.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on June 6, 2012: 5 findings appeared for the first time. 1 finding recurred. 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.