Cooked?

Stk Steakhouse

March 29, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: There are several expired prepped items in the walkin unit.Discussed with PIC to rotate items daily and remove expired products. PIC correcting.
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
  • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (Pf)
    Inspector note: Low temp bar machine not reading chlorine.Repair PIC instructed to use kitchen machine until repairs are completed.
    code 590.004/4-501.114-PF** · serious findingstatus: Pass
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Handwash sink observed blocked with a grease barrel.Ensure that handwash sink is available for proper handwashing. PIC Correcting
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • Ventilation Hood Systems Filters (C)
    Inspector note: Hood filters above the broiler observed soiled.Clkean to remove soils.
    code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Hood sticker observed expired on 2.8.24.Provide a proper hood cleaning from a licensed company.Post new sticker.
    code 590.006/6-501.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 18, 2024: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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