Stop & Shop Supermarket No. 075

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings6
• critical findings0

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Failed findings

• ⚠️Food Labels (Pf)
  Inspector note: Pre-assembled breads made with different nuts do not have it identified on the ingredient list - removed and addressed
  code 590.003/3-602.11-PF** · serious findingstatus: Fail
• ⚠️Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
  Inspector note: Relocate any open cheeses beoing stored underneath sliced deli roast beef in the deli case
  code 590.003/3-302.11-C* · lower-severity findingstatus: Fail
• ⚠️Wiping Cloths Use Limitation (C)
  Inspector note: Set up seperately - raw foods [ pultry ] and another one or two for fulloy cooked deli meats and sandwichs
  code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
• ⚠️Ventilation Hood Systems Filters (C)
  Inspector note: Clean vents where needed in the hood
  code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
• ⚠️Nonfood Contact Surfaces (C)
  Inspector note: Clean inside the deli case from the visible salad spills on the glass front - clean the grates and the shelves in the deli case from all visible food soils
  code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
• ⚠️Handwashing Signage (C)
  Inspector note: Identify all the designated hand sinks in the food prep areas as discussed "hand washing only"
  code 590.006/6-301.14-C* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.